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Thursday, March 3, 2011

Food Review #12 Amy's Organic Gluten Free Non-Dairy (Vegan) Chocolate Cake

This is a review of Amy's Organic Gluten Free Dairy Free(Vegan) Chocolate Cake. I was very surprised by this cake; and pleasantly surprised at that. I thought that this cake would be so-so. But was I wrong! This cake was great; it has a rich, and very chocolaty flavor. It has a great texture and is not mushy or anything like that at all. It was not dry; but moist (which I love.) You can heat up the cake(like we did) on 200 degrees F or another very low temperate for about 4-5 minutes(may vary with different ovens or toaster oven; we used a gas oven.)

It heats up best in an oven or toaster oven. This is a great cake. And a great alternative to cake with dairy and gluten. This cake also is 100% organic! And kids love it! This cake was great; but the only thing which I would like added to it is frosting. But the frosting thing is not that bad; and if you really want frosting on this cake, you can make some. This cake did not have any other things that we did not like. It was really great and I highly recommend this cake. Overall Amy's Organic Gluten Free Dairy Free(Vegan) Chocolate Cake gets a 10 because of it's great taste, it's organic, all natural, gluten-free, and vegan, great texture, and kids love it.

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